BreakfastIndian
Masala Oats with Vegetables
Savoury spiced oats cooked with mixed vegetables — a quick, high-fibre breakfast ready in minutes.
17 min₹35est.budget-friendlyquick
Servings
Quantities scale automatically
1
Nutrition
per serving280Calorieskcal
10Proteing
42Carbsg
8Fatg
Fiber: 7 g
Ingredients
tapto buy on BlinkitRolled oats
0.75 cup
Onion
1 · chopped
Tomato
1 · chopped
Carrot
1 · finely chopped
Green peas
0.25 cup
Turmeric powder
0.25 tsp
Cumin seeds
0.5 tsp
Oil
1 tsp
Salt
to taste
How to make it
- 1
Heat oil, crackle cumin seeds, then saute onion until soft.
- 2
Add tomato, carrot, peas, turmeric and salt; cook until the vegetables soften.
- 3
Add oats and 1.5 cups water, stir well and simmer 3-4 minutes until thick and creamy.
- 4
Garnish with coriander and serve hot.