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Roasted Makhana
SnacksIndian

Roasted Makhana

Crunchy roasted fox nuts tossed in ghee and spices — a guilt-free evening snack.

12 min₹70est.vegetarianlow-cal

Servings

Quantities scale automatically

2

Nutrition

per serving
180Calorieskcal
5Proteing
22Carbsg
8Fatg

Fiber: 3 g

Ingredients

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  • Makhana

    2 cups · fox nuts

  • Ghee

    1 tbsp

  • Turmeric

    0.25 tsp

  • Chaat masala

    0.5 tsp

How to make it

  1. 1

    Heat ghee and add the makhana.

  2. 2

    Roast on low heat for 8–10 minutes until crisp.

  3. 3

    Sprinkle turmeric, salt and chaat masala; toss and cool.